PKL has for objective to be, by year 2010, a reference among the ten best food enterprises in West Africa . This approach is applied voluntarily, within the framework of a deontology and an ethics refusing any form of corruption. It is based on essential

values borne on humanism, honesty, hard-work and takes into account the social responsibility of the company, in particular regarding its contribution to the fight against malnutrition and poverty in Africa.

Our enterprise vision is growing and is shown through other concepts:

- pragmatism: going from the culture of imagination to offer flexibility, adaptability and simplicity in the action and the production, while observing customs and local habits.

- the enthusiasm: to believe and convince, to take risks and win.

- the respect of others: essential to respect the consumers, the social and trading partners, the State, and to preserve the environment.

These are essential concepts to truly teamwork, to act in transparency, to reject corruption and to take care of the wellbeing of the collaborators, the customers and the consumers.

FINALLY, PKL DEEPLY BELIEVES IN AN AFRICA , AMBITIOUS, HARD-WORKING, CREATIVE AND RICH IN HUMAN RESOURCES!